Knife Vol. 12 (3D) (包丁 vol.12(3D)) 包丁 vol.12(3D)

Content ID：1970169

1,475

- Report to administrator

50 GOLD

ナシリンゴ(Studio1010)

This material collection includes materials that can be used in Studio Mode. (What is Studio Mode?)

A new version is available.

Translated by

It is a 3D material of bone suki knife. It is recommended for those who want to draw scenes of fish and meat bones stripping and pre-processing. The slender and supple blade moves along the bone, the cooking process on a cutting board, and the preparation scene at home or in a professional kitchen. By combining it with other knives, cutting boards, and ingredients, you can richly express the skill of cooking and the movements of craftsmen. 骨スキ包丁の3D素材です。魚や肉の骨をそぎ取る作業や下処理のシーンを描きたい人におすすめです。細身でしなやかな刃が骨に沿って動く様子や、まな板での調理工程、家庭やプロの厨房での下ごしらえシーンに自然に組み込めます。ほかの包丁やまな板、食材と合わせることで、料理の手際や職人の動きを豊かに表現できます。

kitchenKnife12

[Notes/Notices]

When you use your content comfortably, you should compare the number of vertices and how many materials are available.
The decimal point of the dimension is rounded.

【 Classification 】 Bone Knife

【 Number of vertices 】

[Number of object] 1

[Size (CM)]

Width: 4

Height: 27

Depth: 2

[Preset number of materials] 2

Type1: Standard Coloring

Type2: All Gray (80% White)

[Preset number of layout] 1

[Use texture image size] None