Knife vol.22 (3D) (包丁 vol.22(3D)) 包丁 vol.22(3D)

Content ID：1970954

1,118

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ナシリンゴ(Studio1010)

This material collection includes materials that can be used in Studio Mode. (What is Studio Mode?)

A new version is available.

Translated by

It is a 3D material for sushi cutting. It is recommended for those who want to draw scenes of sushi chefs using knives to cut nigiri sushi and sashimi, depictions of the kitchen during cooking, and moving hand expressions at the counter of a sushi restaurant. By combining it with sushi knives, cutting boards, toppings, etc., you can naturally create the atmosphere of Japanese food cooking and the flow of craftsmanship. It is also a motif that is useful when you want to increase the persuasiveness of cooking manga and restaurant scenes. 寿司切りの3D素材です。寿司職人が包丁を使って握り寿司や刺身を切り分けるシーン、調理中の厨房描写、寿司屋のカウンターでの動きある手元表現を描きたい人におすすめです。寿司包丁、まな板、ネタなどと組み合わせることで、和食調理の雰囲気や職人技の流れを自然に演出できます。料理漫画や飲食店シーンの説得力を高めたいときにも活躍するモチーフです。

kitchenKnife22

[Notes/Notices]

When you use your content comfortably, you should compare the number of vertices and how many materials are available.
The decimal point of the dimension is rounded.

【 Category 】 Sushi cut

【 Number of vertices 】 1,111

[Number of object] 1

[Size (CM)]

Width: 9

Height: 39

Depth: 2

[Preset number of materials] 2

Type1: Standard Coloring

Type2: All Gray (80% White)

[Preset number of layout] 1

[Use texture image size] None